Category Archives: Turkey

Travels in Turkey’s honey

In my last post I promised I’d talk more about the honey I brought back with me from Istanbul. Of course, I brought back lots of honeys – those circulating in my bloodstream still from sampling in the market, the … Continue reading

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How the Bal-kans got its name. Bal and apricots for breakfast in Istanbul

I’m writing this at Istanbul airport, on my way home after a mini-break of honey. Honey has been a fine golden thread running through our meals and our shopping, and connecting me here in the Ottoman capital, with the food … Continue reading

Posted in Turkey | 2 Comments